La Cabro d’Or
Gourmet restaurant
Baumanière Les Baux-de-Provence
In its fresh and lively decor, the dining room and terrace of the Cabro d’Or offers an ideal setting to delight with the true and refined cuisine of Chef Michel Hulin.
Opening hours
We welcome you from 12:00 p.m. to 2:00 p.m. and from 7:30 p.m. to 9:30 p.m.
Weekly closure on monday and tuesday.
« […] La belle et sérieuse cuisine de Michel Hulin, toujours à l’affût du produit à son meilleur, sans chercher à le dénaturer […]… Techniquement sans défaut, cette cuisine est aussi cohérente, enracinée et gourmande, tout en restant dans une veine plutôt traditionnelle. Belle cave régionale. »
Michel Hulin’s menu changes each season : a tribute to tradition, freshness and originality with the daring and imagination of an experienced Chef whom takes satisfaction from the emotion transmitted to his guests.
News and offers


The Baumanière Chocolate Factory is open!
🍫 Reopening on February 10th
Discover the gourmet creations of Brandon Dehan at Baumanière...


Valentine’s day in Provence
❤️ From 10 to 14 February 2023
Your romantic stay ! 1 night and a special Valentine's dinner
From 767€ for 2 persons


Oenology course
🍷 The 2023 programme coming soon !
Wine workshops with the Head Sommelier of the Oustau de Baumanière***.
300€ per person


Baking course
🥐 The 2023 program coming soon !
Discover the techniques and creations of our baker.
85€ per person


Baumaniere – Gift boxes
Available all year
If you are looking to make a wonderfull present for someone you care... click below!
Sabri’s podcast
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