Recipes of Baumanière hotel in Provence
The recipes of Baumanière
Minerva Editions, March 2007. Texts from Françoise Huart.
Summer : tomato water
Summer : tomato water"It's phantasmagorical, a profusion of colours, an astonishing palette. Purple, yellow and...
Winter : Truffle and Leek Ravioli
Winter : Truffle and Leek RavioliJean-André Charial admits that he has a special weakness for truffles. Combined...
Spring : boned leg of lamb in a pastry crust
Spring : boned leg of lamb in a pastry crust"With the leg of lamb, while it's true that we're not showcasing our...
Autumn: chestnut purée with black olives
Autumn: chestnut purée with black olives"It's autumn, it's cooler and you get hungrier. You start to crave...
The crêpe soufflée au Grand Marnier
The crêpe soufflée au Grand MarnierINGREDIENTS:For 6 people: Crepes batter- 125 g flour- 25 g sugar- 25 cl whole...
More information…
A six-handed dinner at La Cabro d’Or
Thursday, 13 November 2025, Exceptional six-handed dinnerMichel Hulin invites Christophe Chiavola and Benoit Vidal into his kitchens.
€220/person – Excluding drinks
The Christmas log by Brandon Dehan
Brandon Dehan presents his new creation: The "Orphée" Christmas Log! Booking from December 15th. By phone from Monday to Friday at 04 90 54 56 52 or by email at [email protected] Order to be collected on site. In 1959, almost 60 years ago, Jean Cocteau...
Idées cadeaux d’exception
Idées Cadeaux d’Exception Baumanière : Un Voyage Sensoriel et Gustatif Un Univers d’Élégance et de Savoir-Faire Baumanière vous invite à découvrir ses produits d’exception et à partager ces trésors avec ceux que vous aimez. Offrez une part de notre art de...
Luxury hotel seminar in Provence
Hôtel Baumanière: A luxury seminar in ProvenceLocated in the heart of Provence, the Hôtel Baumanière is much more than just a luxury hotel. A veritable oasis of serenity, this prestigious establishment is the ideal place to hold a corporate seminar in a luxury hotel...
Team-building seminars in Provence
Give your teams a unique bonding experienceOrganise your Corporate Seminars with Elegance in the Heart of Provence Baumanière, a gastronomic icon in the heart of Provence, invites you to transcend your corporate seminars into an exceptional experience of cohesion and...
Luxury Chocolates – la Chocolaterie Baumanière
Give the gift of exceptional chocolates for any occasion with the top-of-the-range Chocolaterie Baumanière in Les Baux-de-Provence.
La Chocolaterie Baumanière – livraison de Chocolats de Noël
Faites-vous livrer vos chocolats de Noël d’exception pour gagner du temps. Vente en ligne et click-&-collect.
Christmas in Provence !
Christmas at Baumanière les Baux-de-Provence, a luxury 5 starred-hotel - Relais et ChâteauxOur 5 star hotel welcomes you in a magnificent environment to celebrate Christmas at the heart of Provence. Friendly hotel, Baumanière les Baux-de-Provence is ideal to share...
Marcel Pagnol walks: 4 not-to-be-missed walks
The Garlaban, the land of Marcel Pagnol Le Garlaban is a mountain located near the town of Aubagne, Marcel Pagnol's hometown. This mountain features prominently in several of his literary and cinematographic works, particularly in the childhood memories he...
The 5 essential Provençal culinary specialities
Pissaladière: a culinary speciality from NiceA culinary speciality from the Nice region of France, pissaladière is a savoury tart made with caramelised onions, anchovies and black olives on a thin bread crust. Pissaladière is thought to have been created by the...
