Book
X
X

The 5 essential Provençal culinary specialities

Book at l'Oustau de Baumanière*** Book at la Cabro d'Or Offer a meal Pissaladière: a culinary speciality from Nice A culinary speciality from the Nice region of France, pissaladière is a savoury tart made with caramelised onions, anchovies and black olives on a...

Night markets in Provence

Book your stay What are the night markets in Provence? A not-to-be-missed event during your stay in Provence, night markets are a must if you want to discover the riches of the Provençal terroir and its festive, friendly atmosphere. These night markets are often held...
Gastronomie durable, de quoi parle-t-on ?

Gastronomie durable, de quoi parle-t-on ?

Réservez à l'Oustau de Baumanière*** Réserver à la Cabro d'Or La gastronomie durable fait référence à une approche de la préparation des aliments qui prend en compte les aspects environnementaux, sociaux et économiques de la production alimentaire. Elle vise à...

La Cabro d’Or, eco-friendly gourmet restaurant

Book at la Cabro d'Or What is an eco-friendly restaurant? An eco-responsible restaurant is an establishment that implements practices and measures to reduce its impact on the environment. These restaurants take a sustainability conscious approach by integrating...

Selection of mythical restaurants near Fontvieille

Book at l'Oustau de Baumanière*** Book at la Cabro d'Or Two gastronomic gems in a Provence setting, near Fontvieille Fontvieille is a small town in the Bouches-du-Rhône in the PACA region, not far from Arles, with a typically Provencal style. In the heart of...

Two exceptional restaurants near Arles

Book at l'Oustau de Baumanière*** Book at la Cabro d'Or Arles, a city of Art and History Arles, the famous capital of the Camargue, is a must-see on your trip to Provence. From its splendor under the Roman hegemony, the city has kept remarkable monuments such as...