“l’Etoile des Baux”, 2023 Yule log
The pastry chef at L’Oustau de Baumanière***, Brandon Dehan, has created a unique Christmas dessert that will have you dreaming “with your head in the stars”.
This year, to symbolize Christmas, the star of Les Baux de Provence takes center stage, with its 16 chocolate branches created at the Baumanière chocolate factory.
The centerpiece is a dessert of different textures, with the delicate flavors of hazelnut, orange and vanilla.
The 16 branches of the “étoile des Baux” are arranged around the entremet and come in 2 flavors: an orange and vanilla ganache in a dark chocolate shell, and a hazelnut and tonka bean praline in a milk chocolate shell.
Share them and make the pleasure last this festive season. (See details on our e-boutique)
This year, one of the logs contains a golden ticket to win a one-night stay and dinner at L’Oustau de Baumanière*.
For the pleasure of young and old alike:
The “Etoile des Baux” log – Limited Edition – log stand supplied.
Takeaway only – 8 to 10 portions – Price €100
* Stay valid until 25/12/2024 – excluding July and August
To be ordered from the Baumanière chocolate factory or on the website before December 20. To be collected from the chocolate factory on the morning of December 23 / 24 and 25.
