Group Menu La Cabro d’Or – Chef Michel Hulin

€98 per person, excluding drinks* – 5-course menu

The prices shown are valid for the year 2026.

Little steamed bread surprise,
Squid with confited tomato, coriander and lime, broth with herbs shellfish
***
Kernel of veal cooked in medallion,
Apple and cucumber with confited ginger, Creamed acidulous polenta
***
Fresh goat cheese with dried fruit condiments, pine nuts and olive oil
***
Leaf after leaf frosted meringue blueberry
and Timut pepper
***
Citrus and PDO honey from La Crau,
On a tender biscuit with hydromel,
Foamy Panna cotta infused with bee wax

€115 per person, excluding drinks*

The prices shown are valid for the year 2026.

Ceviche langoustine,
Compressed Romaine lettuce hearts with Sudachi, Ponzu foam
***
Back of sea bass roasted on its skin,
Leeks gratin with acidulous shelfish,
« Baenki » caviar juice
***
Fresh goat cheese with dried fruit condiments, pine nuts and olive oil
***
Under Provence pine tree,
Grand cru Elvesia chocolate meet
frosted Frigolet liqueur
***
Crispy leaf after leaf with biologic tea
scented with citrus,
Ice cream with frosted vanilla

€145 per person, excluding drinks*

The prices shown are valid for the year 2026.

Pressed duck foie gras,
As a savoury,
Acidulous seasonal fruits chutney
***
Back of sea bass cooked on its skin,
Acidulous cauliflower semolina with Sudachi
And sorrel
***
Tasting of confited and caramelised lamb,
Cabbage stuffed with spelt
and lemony condiments
***
Fresh goat cheese with dried fruit condiments, pine nuts and olive oil
***
Blancmange scented with bergamot,
Iced Plum Tea
***
Stroll in the middle of mills and olive trees,
Between « Fruité noir » and « Fruité vert »,
Creamed with Grand Cru chocolat

Aperitif Package at 20€ per person
Including the Cabro d’Or cocktail or a glass of
Champagne and canapés

Package at 30€ per person
Including 2 glasses of wine, still and sparkling water, and
a hot beverage.
Package at 45€ per person
3 glasses of wine, still and sparkling water, and a hot
beverage

Prestige Package at 65€ per person
4 glasses of wine, canapés, still and sparkling water and a
hot beverage

Beyond the planned consumption, “à la carte“ drinks will
be invoiced.